Basil and Sprouted Almond Pesto
|Basil and Almond Pesto|| |
Author: Shannon Hepburn
- In a food processor combine the basil, garlic, almonds and olive oil. Process until finely chopped. Season with salt and pepper to taste.
- Makes enough pesto for roughly a pound of pasta.
Also, check out “Ten Ways With Pesto” for imaginative pesto ideas!