Making really good cider is a function of blending apple varieties to bring out the best flavor, and the flavor of Champlain Orchard's cider is refreshingly alive but not too sweet - just like a newly picked apple. Bill and Andrea press their cider on a refurbished 90 year-old rack and cloth cider press. This is a pasteurized cider that contains only the pure juice of a blend of Champlain Orchards' apple varieties.

Staple Item - Available Year Round