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Whizzo's Mixed Bagels

Anne Labrusciano makes these delicious bagels in small batches in Marshfield, VT. They are the perfect balance of chew, with a tender crumb and are subtly sweet and salty.

Ingredients:

flour, water, sugar, malt, salt, yeast, may contain one or more of the following: sesame seeds, poppy seeds, caraway seeds, onion flakes

Average rating: 5 out of 5 carrots
Out of Stock
4 bagels
$6.90
Limited Stock
PRODUCER:
Marshfield, VT

Quality ingredients and Anne’s skillful handcrafting make these bagels outstanding. Each bag contains a total of 4 bagels: 2 plain and 2 seed and salt.
Enjoy these excellent bagels with butter and jam, or cream cheese, toasted or not. One of our favorites here at Farmers to You is a sandwich of cream cheese, thinly sliced red onion, tomato, basil, salt and pepper.

REVIEWS showing 1 of 2 reviews
STORAGE TIPS

Store in a plastic bag at room temperature and enjoy within a couple of days. If they don't disappear within a couple of days, slice and freeze.

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