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Organic Popcorn

This popcorn pops up beautifully and nearly completely which attests to its freshness. It is a brilliant white color and the flavor is nutty and delicate. Try it with just a bit of salt to really enjoy the flavor - or your favorite topping.

Average rating: 5 out of 5 carrots
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Qty in BasketQuantity in Basket
650 grams
$6.10
$6.80
PRODUCER:
Ormstown, QB,

Steve and Loraine Lalonde of Tullochgorum Farm grow this wonderful white Organic popcorn.  Their farm is located in Quebec Canada just over the border from Vermont.  They have been growing this crop since 1997, and have become quite proficient at it.

It is great to have a healthy snack grown locally and with real care on a family farm.

Certified Organic

REVIEWS showing 1 of 2 reviews
RECIPES & TIPS

Heat 3 Tablespoons of coconut or sunflower oil in a 3 quart or larger pot over medium-high heat with 3 corn kernels, covered.  

When those kernels pop, add 1/3 cup popcorn kernels to pot.  Gently shake and swirl the pot.  You will hear them begin to pop. Continue to swirl the pot every minute or so until the popping declines to once every 3-4 seconds.

1/3 cup kernels yields about 2 quarts of popcorn.

Remove from heat.

Pour into a bowl and dress with your preferred toppings: butter, salt, maple syrup, nutritional yeast etc.

Enjoy!

STORAGE TIPS

Keep in a sealed container until ready to use.

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