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Organic Waitsfield Common Bread

This is a basic, no nonsense, do-anything bread.


Unbleached wheat flour*, water, salt.

*Certified organic

Average rating: 5 out of 5 carrots
Qty in BasketQuantity in Basket
1 lb loaf
Middlesex, VT

Mild, but still with plenty of flavor and a beautiful crust. It is named in honor of the old town common in Waitsfield Vt.

An uncommon "common" bread that goes equally well with PB & J or with extra-virgin olive oil.

Certified Organic

REVIEWS showing 1 of 2 reviews

This bread comes in a paper bag to preserve the crust. After cutting, place sliced side down on a cutting board, uncovered, and it will stay fresh for days. If not sliced for several days, you can refresh the loaf by running it under cool water, then heat in a 350 degree oven for 15-20 minutes.