This bread has more ingredients by far than anything else Red Hen makes, resulting in a rich array of textures and flavors. The seeds and course grains are soaked for improved digestibility, nutrition and enhanced flavor. The loaf is also long-fermented and naturally leavened. One try will have you hooked.
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This loaf comes in a plastic bag sliced. Keeping it in the fridge will have it last longer, but usually it will last well for 4-5 days in the sealed bag.