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Organic Delicata Squash

This beautiful long oblong-shaped squash has a cream colored, green striped thin outer skin. The interior is a golden fine-textured inner flesh that is sweet and soft. A favorite here at Farmers to You.

2 squash per order, weighing at least 2 pounds total.

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appx. 2 lbs

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To prepare; slice in half, scoop out the seeds, and put cut side down on an oiled dish. Bake at 350 for 20-30 minutes. Alternately, slice into 1-2 inch rings, scoop out the seeds and steam until tender, about 20 minutes. No need for butter or salt. Eat the skin and all.


Delicata squash can be stored for months, but are best eaten in the Fall, soon after harvest.