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Miso Vegetable and Tofu Soup

Joe has done it again - and created a Vegan Miso Vegetable Soup that is rich in flavor and chock full of local ingredients including Vermont Soy Company Tofu and Rhapsody White Miso. This is perfect soup when you are in a pinch and need a quick lunch or dinner.

Ingredients:

Ingredients: Vt Soy Company tofu, spinach, carrots, onion, rice noodles,Rhapsody White Miso, ginger, lemon, lime, tamari (soy, wheat), sesame oil

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Out of Stock
24 oz
$10.40
PRODUCER:
East Montpelier, VT

It is such a treat to experience Joe Buley's skill as a French trained chef, as we add his wonderful soup to our selection. Joe not only produces these soups, but he also runs a farm where he grows top quality greens for us in the early spring.

We all have those evenings when we just don't have the energy or inspiration to create a meal for our families. Joe's soups are ready to eat, and with some fresh Red Hen Bread, some amazing Jasper Hill Cheese, you have an incredible dinner in just a few minutes. Enjoy!

REVIEWS

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