Ginger is a versatile herb, commonly used in both savory and sweet foods. It's flavor is bright, refreshing, and has a sweet spiciness.
No customer reviews.
Fresh ginger can be used cooked or grated raw for a more pungent flavor. It makes an excellent addition to stir fries and curries, or grate a small pinch into a smoothie. Steep some fresh in hot water for a soothing ginger tea.
Store in a plastic bag in the refrigerator.