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Organic Rhubarb

This bundle of rhubarb has stalks that range from cherry red to green in color. Rhubarb is naturally extremely tart in flavor and is an excellent addition to a summer fruit pie.

Average rating: 5 out of 5 carrots
Out of Stock
appx. 1 lb
W Johnson, VT

Technically a vegetable, rhubarb is most commonly used as a fruit.  The stalks are the edible portion, with the pigment held in the skin.  Minimal cooking and less liquid helps to retain the color.  

Certified Organic

REVIEWS showing 1 of 2 reviews

Time for a rhubarb pie! This one pound bunch is more than enough for a good sized pie. When you make your favorite pie recipe, consider serving it with Butterworks Heavy Cream.... oh my. Alternately, stewed rhubarb with some honey for sweetening and a pinch of cardamom is delicious over Strafford Vanilla Ice Cream.


Store in a plastic bag in the refrigerator.