Tag Archives: tomatoes

Easy Enchiladas

Everything Enchiladas

Everything Enchiladas Easy Enchiladas Print Serves: 8 A bit of whatever you have in the refrigerator wrapped up inside a corn tortilla and topped with a delicious enchilada sauce and, voila, you’ve got a simple and satisfying meal. Ingredients

  • ½ pound + grilled chicken, shredded
  • ½ delicata squash, baked and chopped
  • 2 onions, sliced and oven roasted
  • 1 large zucchini, sliced and oven roasted
  • ½ pound cheddar, grated
  • 1 large or several small tomatoes, coarsely chopped
  • handful of cilantro, chopped
  • Joe’s Enchilada Sauce
  • 8 corn tortillas
Farmers To You Ingredients: Other Fresh and Pantry Ingredients:
  • corn tortillas
Instructions
  1. Assemble all your fillings on the counter for easy access when filling your tortillas.

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Sweet Corn and Tomato Chowder

Sweet Corn and Tomato Chowder

Sweet Corn and Tomato Chowder Fresh Sweet Corn and Tomato Chowder Print Serves: 6 A summer meal that takes advantage of the goodness of fresh sweet corn and garden tomatoes. Ingredients

  • 2 – 3 onions (approximately 1 ½ cups chopped onions)
  • 2 tablespoons of sunflower oil
  • 2 tablespoons fresh thyme, chopped
  • 2 tablespoons fresh oregano, chopped
  • 2 – 3 large fresh tomatoes, chopped
  • 28 ounces of your favorite canned diced tomatoes
  • 1 cup water
  • 3 cups vegetable broth
  • 4 ears of corn
  • ¼ cup white flour
  • 1 cup heavy cream
  • 1 teaspoon salt
  • freshly ground pepper to taste
  • ¼ cup parsley, chopped
  • freshly grated cheddar cheese
Farmers to You Ingredients: Other Fresh and Pantry Ingredients:
  • canned diced tomatoes, white flour, salt and pepper
Instructions
  1. Peel and chop the onions.

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Panzanella (Bread and Tomato Salad)

Panzanella (Bread and Tomato Salad)

Panzanella (Bread and Tomato Salad) Panzanella (Bread and Tomato Salad) Print Serves: 4 - 6 A delicious summer meal to make when tomatoes are at the height of their season. Delicious, filling and a swift meal to prepare. Ingredients

  • 1 loaf of bread (fresh or stale), cut or torn into bite sized pieces
  • 2 – 3 cups fresh cherry tomatoes, coarsely chopped
  • ⅓ cup+ Greek peperoncini, chopped
  • 1 large handful fresh basil leaves
  • 8 ounces of queso fresco or mozzarella, torn into pieces
  • 2 medium garlic cloves, pressed
  • ½ cup good olive oil
  • ¼ cup balsamic vinegar
  • salt and pepper, to taste
  • arugula
  • grilled sausage (optional)
Farmers to You Ingredients: Other Fresh and Pantry Ingredients:
  • peperoncini, olive oil, balsamic vinegar, salt and pepper
Instructions
  1. Tear or chop bread into bite-sized pieces.

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Savory Braised Lamb and Vegetables

Savory Braised Lamb and Vegetables

Savory Braised Lamb and Vegetables Savory Braised Lamb and Vegetables Print Serves: 8 Complex and flavorful, a hearty and versatile meal for any season. Add or substitute other vegetables depending on preference or availability. Ingredients

  • 1 pound lamb stew meat
  • ¼ cup flour
  • salt and pepper, to taste
  • 2 tablespoons olive oil
  • 2 medium onions, chopped
  • 1 ½ pounds carrots, cut into chunks
  • 2 fennel bulbs, cored and sliced
  • 2 pounds gold flesh potatoes, cut into bite sized chunks
  • 3 cups of chopped tomatoes and juice (fresh or canned)
  • 3½ cups chicken stock (OK to substitute vegetable stock)
  • cumin, to taste
  • handful parsley/cilantro/tarragon (depending on personal preference), chopped
Farmers To You Ingredients: Other Fresh and Pantry Ingredients:
  • salt, pepper, cumin
Instructions
  1. Cut lamb into small, bite sized chunks.

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Summer Gazpacho

summer gazpacho

summer gazpacho Summer Gazpacho Print Serves: 4 - 6 Full of the intensity of summer garden flavors, this cold soup is quick to make and a wonderful light meal. Takes about 15 minutes to prepare! Ingredients

  • 1 ½ pounds of garden tomatoes
  • 1 pound cucumber
  • 1 red pepper
  • 1 small – medium red onion
  • 2 cloves garlic, or to taste
  • juice of half a lemon (or your favorite wine vinegar)
  • 2 teaspoons salt +/-
  • hot pepper flakes, to taste
  • parsley for garnish
Farmers To You Ingredients: Other Fresh and Pantry Ingredients:
  • lemon, salt, hot pepper flakes
Instructions
  1. Wash, core and coarsely chop tomatoes.

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