Tag Archives: fall

Bean Chili

chili.bowl.800x400 Bean Chili Print Use medium size slow cooker. If cooking beans from scratch this recipe takes planning ahead as the beans need to be pre-cooked before starting the chili Ingredients

Posted in Recipes | Also tagged , , , , , | Leave a comment

Upside Down Cranberry Pecan Pumpkin Cake

Upside Down Cranberry Pecan Pumpkin Cake Print Prep time: 20 mins Cook time: 35 mins Total time: 55 mins Ingredients For bottom of pan/Topping:

For Cake: Instructions
  1. Preheat oven to 350 degrees
  2. Line a 9" round pan with parchment paper and grease the sides.

Posted in Recipes | Also tagged , , , , , , , | Leave a comment

Cranberry Sauce with Apples and Ginger

cranberry relish

cranberry relish Cranberry Sauce with Apples and Ginger Print Serves: 10 A delicious accompaniment to any poultry dish, especially turkey, or enjoyed paired with chevre. The flavor and color are bright and fresh as the ingredients are raw. Add a whole lemon, lime and/or orange to add citrus flavor. Takes only minutes to make with a food processor. Stores for up to a week or more in the refrigerator. Ingredients

  • 12 ounces (or more) of fresh cranberries
  • 2 firm, fresh apples
  • 1 tablespoon fresh grated ginger root
  • maple syrup, to taste (approximately 3 – 4 tablespoons)
Farmers To You Ingredients: Other Fresh and Pantry Ingredients (optional):
  • lemon, lime, orange
Instructions
  1. Wash cranberries and drain in a colander.

Posted in Recipes | Also tagged , , , , , | Leave a comment

Butternut Squash and Apple Soup

pureed butternut and apple soup

pureed butternut and apple soup Butternut Squash and Apple Soup Print Serves: 8 Apples are ripe and the fall harvest means fresh squash. This is a great stand-by autumn soup that should be in everyone’s repertoire. Roasting the squash and apples intensifies the flavor. Don’t be shy about adding other ingredients like roast parsnips. Ingredients

  • 2 butternut squash, approximately 3 pounds
  • 3 tablespoons olive oil
  • salt and pepper, to taste
  • 4 apples
  • 2 leeks
  • 2 large shallots, chopped
  • 4 tablespoons butter
  • 1 cup white wine
  • 2 quarts stock – chicken or vegetable
  • 1 teaspoon ground ginger
  • 1 teaspoon curry
Farmers To You Ingredients: Fresh and Pantry Ingredients:
  • olive oil, salt, pepper, butter, wine, ginger and curry
Instructions
  1. Preheat oven to 400 degrees.

Posted in Recipes | Also tagged , , , , , , , , | 2 Comments

Creamy Leek and Potato Soup

potato leek soup

potato leek soup Creamy Leek and Potato Soup Print Serves: 6 A comforting, flavor packed soup; perfect as the temperatures fall. Ingredients

  • 1 pound gold potatoes (4 or 5 potatoes depending on size)
  • 1 pound leeks (2 – 3 medium sized leeks)
  • 2 tablespoons canola oil
  • 6 cups vegetable broth or chicken broth
  • 1 cup half and half cream
  • chives for garnish
  • salt and pepper, to taste
Farmers To You Ingredients: Fresh and Other Pantry Ingredients:
  • salt and pepper
Instructions
  1. Cut off the dark green tops of the leek a couple of inches above the white bottom.

Posted in Recipes | Also tagged , , , , , , | Leave a comment