This Week’s Bounty: Caramel and Chocolate Gift Box, Pea Shoots, Black Radishes, Pork and Beef

Fresh from our Farmers and Producers

Valentine’s Day is just around the corner…order this week to make sure you have sweet treats for your sweethearts! We’re excited to bring you some excellent gift options:

  • Sweet Love Gift Box from Fat Toad Farm: two 2oz jars of goat’s milk caramel sauce: Vanilla Bean and Vermont Maple, as well as eight heart-shaped chocolates from Lake Champlain Chocolates and one Sweet Love Valentine’s greeting card. The chocolates are a medley of Milk Chocolate, Dark Chocolate and Cacao Nibs in Dark Chocolate

New fine chocolate confections from Nutty Steph’s:

  • Sea Salted Dark Chocolate Hearts
  • Maple Candy Hearts dipped in Dark Chocolate
  • Love Bar: white chocolate, raspberries and peppermint
  • Maple Walnut Milk Chocolate Bar

Our February Monthly Stock Up features the following at 10% off:

Fresh from our Farmers and Producers

  • Pea Shoots– from Burnt Rock Farm are a welcome sign of spring!
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Weekly Menus February 2

Photo courtesy of Anton Darius

Looking for dinner ideas? Below you will find meal suggestions from our Weekly Menus. The Menus vary week to week and are updated by Friday morning of each week for the upcoming delivery week. You can either order one of the weekly menus, or mix and match by ordering the ingredients individually.

These menus are designed for simple, easy cooking that doesn’t require a recipe beyond salt, pepper, olive oil and an oven at 375 or a stovetop on medium-high.

These Weekly Menus DO NOT COME WITH RECIPES.  

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Community That Works

I am completely amazed at what our community is capable of!

Of course in general what we have accomplished at Farmers To You over the past seven years is example enough, but actually what we have all done to support The Barre Food Shelf is nothing short of miraculous!

Here are some numbers:

This is the amount of food we delivered to them starting in July of this year.  Yes over one and a half tons!

Two hundred and eighteen families donated $11,995.50.  Many of them donating more than once. 

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Weekly Menus January 26

Looking for dinner ideas? Below you will find meal suggestions from our Weekly Menus. The Menus vary week to week and are updated by Friday morning of each week for the upcoming delivery week. You can either order one of the weekly menus, or mix and match by ordering the ingredients individually.

These menus are designed for simple, easy cooking that doesn’t require a recipe beyond salt, pepper, olive oil and an oven at 375 or a stovetop on medium-high.

These Weekly Menus DO NOT COME WITH RECIPES.  

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This Week’s Bounty: Wild Pacific Cod, Crunchy Winter Vegetables and Chocolate from Nutty Steph’s

Photo courtesy of Starbird Fish

Maple Kefir from Butterworks farm is $4.40 a bottle (normally $4.90) this week! Enjoy this lightly sweetened cultured beverage in a smoothie, with granola or on it’s own!

This is the final week of our January Monthly Stock Up! We’re featuring Miso and some fresh and nourishing ingredients that play well with this fermented soybean paste known for its umami flavor as well as its probiotic benefits. Excellent in sauces, marinades, dressings, on top of baked tofu, added to stir fries and, of course, a classic Miso Soup.

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